Recipes
“Only the pure in heart can make a good soup…” Ludwig van Beethoven.
Find all the recipes you need right here, from easy peasy evening family meals through to that special show off spectacular!
Ingredient Search
Enter your ingredient below to find the recipes that match the contents of your fridge!
Vegan Vietnamese Tofu and Mushroom Spring Rolls
These Vietnamese spring rolls are packed full of tasty veg including cabbage, carrot, mushroom and tofu. Using only vegan ingredients, and an air fryer - this recipe creates a crispy, umami, light spring roll. These are perfect as a starter, snack or as a main if cooked as a batch
How to make apple beignets with cinnamon
Delicious crispy apple beignets, deep fried and sprinkled with cinnamon. This dish tastes of autumn and Christmas all rolled into one!
How to make parmesan gnocchi with pesto and pine nuts
The perfect way to use up leftover mashed potato, handmade gnocchi are so much lighter than supermarket packets. Super versatile, here they are combined with pine nuts and parmesan to make a light, really easy, supper.
Broad Bean, Cumin and Lemon Houmous with Grilled Halloumi
This summery combination makes a very quick, easy and healthy lunch when working from home. Slightly curried chunky broad bean houmous with the salty, crispy halloumi. Delicious on a crisp piece of baguette or some top quality toast!
How to Make Green Gazpacho Soup
Gazpacho - the classic cold spanish soup - often divides opinion. This super smooth and unctuous green version is vibrant, fragrant, cool and refreshing. A brilliant way to cool down on a humid, hot, summers day.
